Healthy to Go – Food Innovation is an e-learning training course for food companies in the Baltic Region. The course is about how to innovate healthy convenience food. You will – discuss real problems, innovate new and better fast food, learn together with students from around the Baltic Sea Region and build a professional network. This course is hard fun!
Viventes has developed and moderated “Healthy to Go”. The course is based at Lübeck University.
Projektperiode 2011-2012. Projektet var støttet af European Regional Development Fund